MDH Garam Masala
This special North Indian spice blend is highly aromatic and used in all types of Indian dishes such as lentil dishes, meat dishes and vegetable dishes. It can also be used as a flavor enhancer to dishes that need a little flavor and kick. Among spices blends, Garam Masala is a specialty of North India. Available in 3.5oz. Sprinkled in small quantities at the end of cooking, it adds a highly aromatic and slightly hot aroma to pep up the dish.
Delicious to use in:
Coriander seeds, Cumin, Black Pepper, Cassia, Dried Ginger, Fenugreek Leaves, Cardamom Amomum, Yellow Chilies, Cloves, Nutmeg, Mace.